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DinnerSunday & Monday: 4pm – 8pm, Tuesday - Thursday: 4pm – 10pm & Friday & Saturday: 5pm – 11pm


Bread Service



Bread Service
Selection of artisanal breads, whipped butter
$9



Raw Bar



Oysters Mignonette*
Freshly shucked oysters, champagne mignonette, cocktail sauce, lemon. $3.50/each
$3.50


Shrimp Cocktail
Cocktail sauce, lemon . $6/each
$6


Rhode Island Cherrystone Clams*
Freshly shucked clams, champagne mignonette, cocktail sauce, lemon. 2.50/each
$2.50


Seafood Tower*
Build your own tower. Choose your seafood and quantities. Choice of oysters, shrimp, and Cherrystone clams. MKT Price


Rotating Seafood Crudo*
Featuring today’s fresh selection. Ask your server for details. Market Price



Soups & Salads



New England Clam Chowder
New England classic, clams, potatoes, cream, oyster crackers
$12


Burrata Panzanella
Tomato-balsamic vinaigrette, sourdough, heirloom tomatoes, basil
$24


Prosciutto and Melon Salad
Extra virgin olive oil, pickled Fresnos, mint, flaky sea salt
$24


Salade Fleur
Mixed greens, candied walnuts, gorgonzola, balsamic vinaigrette - Add: Chicken 9 | Shrimp 12 | Salmon 14
$14


Wedge Salad
Iceberg, grape tomatoes, crisp bacon, blue cheese crumbles, blue cheese dressing
$16


Classic Caesar
Classic dressing, romaine, focaccia croutons, Parmesan | Add White Anchovies 2.5 - Add: Chicken 9 | Shrimp 12 | Salmon 14
$16



Small Plates



Cheese and Charcuterie
Chef’s selection of fine cheeses, prosciutto di Parma, mortadella, Genoa salami, fig jam, crostini
$32


Hummus
Sumac, pita bread, crudités [V]
$16


Crab Cakes
Lump crabmeat, panko, fresh herbs, Old Bay aioli, 2 per order
$18


Fleur Calamari
Lightly floured and fried, cherry and banana peppers, aioli
$18


Fleur Shrimp
Toasted garlic, jalapeños, Meyer lemon & lobster butter over garlic crostini
$19


Meatballs
Pork, beef and veal, braised in marinara, Parmesan, 3 per order
$18


Crispy Lobster Roll Bites
Crispy lobster risotto, topped with chilled lobster salad, 4 per order
$24


Blistered Shishito Peppers
Char-grilled peppers, herb emulsion, sea salt, paprika
$14


Beef Tartare*
Finely diced flat iron, capers, herbs, shallots, aioli, crostini | Add egg yolk - 2
$26


Fleur Wings
Choice of buffalo sauce or lemon pepper dry rub. Carrots, celery. Blue cheese or ranch dressing | 6 per order
$18


Fried Mushrooms
Beer batter, harissa, tahini tarator dipping sauce (vegan)
$16



Handhelds



Fleur Burger*
Double smash patty, cheddar, Fleur sauce, grilled onion, lettuce, pickles | Fries, chips or greens
$25


Fleur Sliders
Smash patty, cheddar, Fleur sauce, grilled onion, lettuce, pickles | Fries, chips or greens
$18


Lobster Roll
Chilled lobster salad, celery, herbs, toasted torpedo roll | Fries, chips or greens
$38


Pepperoni Hot Honey Flatbread
Marinara, mozzarella and parmesan cheese, pepperoni, and hot honey
$19


Margherita Flatbread
Mozzarella, tomato, fresh basil, nut-free pesto Substitute Gluten-Free Flatbread or Bu
$18



Entrees



Poulet au Citron
Boneless half chicken, lemon, white wine, tomatoes, artichokes, lemon caper sauce, pommes purée
$32


Duck Breast
Crispy-skinned duck breast, pommes purée, broccolini, lemon pepper jus
$44


Steak Frites*
Flat iron steak, au poivre, lemon garlic fries
$50


Pork Loin
Caramelized onion and herb marinade, sofrito, roasted Yukon Gold potatoes, herbs
$36


Salmon
Zucchini, potato purée, white wine butter sauce
$32


Spiced Rack of Lamb
Sumac yogurt, confit garlic spinach, roasted potatoes, pomegranate glaze
$45


Swordfish Milanese
Crispy breaded swordfish cutlet, arugula, capers, fennel, charred lemon vinaigrette
$34


Scallops
Carrot purée, roasted oyster mushrooms, crispy potato, radish, parsley
$36


Steamed Cherrystone Clams
Garlic, shallots, white wine, butter, herbs, grilled bread
$30


Fish and Chips
Beer-battered, salt and pepper fries, coleslaw, tartar sauce
$28


Corn and Crab Bucatini
Fresh blue crab, corn and tomato purée, Meyer lemon, toasted bread crumbs, basil
$25


Pasta Bolognese
Italian classic with fresh pappardelle, lamb, veal, and ground beef
$32


Spaghetti
San Marzano tomato, Parmesan, basil (Vegan option available)
$22


Roasted Summer Squash
Hummus, goat cheese, pomegranate molasses, mint (Vegan option available)
$26



Kids Menu



Mini Chicken Tenders
Breaded chicken tenders, honey mustard, French fries
$14


Penne Pasta
Marinara or butter sauce, cheese | Add Meatballs 6
$12


Mini Cheeseburgers
Three beef burgers, cheese, French fries
$16


Grilled Cheese
American Cheese, French Fries
$12



Sides



Frites
Salt and pepper french fries with ketchup
$8


Baked Mac and Cheese
Gruyère, aged cheddar, Parmesan, baked with seasoned bread crumbs | Add lobster + $8
$18


Pommes Purée
Buttery mashed potatoes
$10


Roasted Seasonal Vegetable
Chef’s selection
$10

1 W Exchange Street, Providence, RI

2nd Floor of the Omni Providence Hotel  |  401.445.2526

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Breakfast Menu and Buffet

Available Daily: 7:00am - 11:00am

Weekend Brunch

Saturday & Sunday: 11:00am - 3:00pm

Day Bar Menu

Monday - Friday: 12:00pm - 4:00pm

Saturday & Sunday: 3:00pm - 5:00pm

Night Bar Menu

Sunday & Monday: 8:00pm - 10:00pm

Tuesday - Thursday: 10:00pm - 12:00am

Friday & Saturday: 10:00pm - 12:00am

Dinner

Monday: 4:00pm - 8:00pm

Tuesday - Thursday: 4:00pm - 10:00pm

Friday: 4:00pm - 10:00pm

 Saturday: 5:00pm - 10:00pm

Sunday: 5:00pm - 8:00pm

 

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