top of page
Dessert
Crème Brûlée
Vanilla custard, brûlée sugar topping
$12
Chocolate Chip Bread Pudding
Brioche, country bread, fresh fruit, Baileys Irish cream
$12
Flourless Chocolate Torte
Salted caramel, crushed sugared walnuts, milk chocolate crémeux
$14
Macarons and Hot Chocolate
Four assorted macarons, served with house hot chocolate
$18
Cheese Plate
Roquefort, Gruyère, Brie, honey, fruit
$24
Panna Cotta
Lemon curd, pound cake, brown butter cinnamon streusel
$14
Dessert Martinis
Chocolat Velours
Vanilla vodka, chocolate liquor, Baileys Irish Cream, Frangelico, creme de cacao, sweet foam, cocoa powder
$18
Tiramisu à la Parisienne
Dark rum, coffee liquor, creme de cacao, Licor 43 Crème Brûlée, amaretto, chocolate bitters, sweet foam, cocoa powder
$18
Dessert Flight to Paris
Chocolat Velours, Tiramisu à la Parisienne, Grasshopper Royale. Flight of 4 martinis each.
$125
Dessert Wine
Elmo Pio
Red Sweet Wine Italy. 12/48
$12
Moulin Touchais
Chenin Blanc 2009 France. 40/140
$40
IInniskillin Cabernet Franc
Ice Wine Canada. 55/180
$55
Port
Fonseca
Ruby
$12
Fonseca
Tawny
$14
Kopke
10 Year Tawny
$14
Kopke
2004 Colheita
$16
Cognac
Vaudon
VSOP Fins Bois
$15
François Voyer
Napoleon Grand Champagne
$20
Francois Voyer
XO 1 er Cru
$32
Hennessy
VS
$14
Remy Martin
VSOP
$18
Premium Whiskey and Bourbon
Powers John’s Lane
12 yearKnappogue Castle
14 yearKnappogue
21 yearWhistle Pig
Small Batch 10 yearWhistle Pig
Double Malt 18 yearBasil Hayden
Knob Creek
Woodford Reserve
ISCOP Blue Velvet
Michters
Premium Scotch
Glenfiddich
12, 14, 15, 18, and 23 yearLaphroaig
10 yearJohnnie Walker
Gold LabelJohnnie Walker
Blue LabelMacallan 18 Sherry Oak
bottom of page