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Restaurant Week
July 7th-20th

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LUNCH

12pm - 4pm / Late Night  10pm - 12am

 

Sliders 

Three beef burgers, cheese, bibb lettuce, bacon aioli, onion ring, fries

 

Served with your choice of Antico Borgo Pinot Grigio, Casa Del Toqui Cabernet Sauvignon, Whalers Rise APA, Peroni Lager, Fleur Paloma or Fleur 75

 

$18.00 per-person

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DINNER

5:00pm - 10:00pm 

Prix - Fixe Three Courses 

 

Choice of:

 

Soup

Seafood Chowder or Tomato Gazpacho 

 

Entree Choices 

Poulet au Citron 

Tender chicken, lemon, white wine, tomatoes, artichokes, white wine, lemon, capers

 

Pasta Bolognese 

Lamb, veal, ground beef

 

Layered Tomato 

Burrata, tomato, cucumbers, beets, basil vinaigrette

 

Dessert

Chambord Cheesecake 

Graham cracker crust, fresh berries, Chambord

 

Chocolate Delight

Semi sweet chocolate, fresh fruit, graham cracker crust, whipped cream 

 

$35 per-person

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